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Sea Salt & Vinegar (3 oz)

$2.99 $2.09
(You save $0.90)
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Product Description

DELICIOUS & NUTRITIOUS

Made from nutrient-rich cassava, these gluten-free chips contain 30% less fat than regular potato chips. With an unforgettable crunch and an abundance of tempting flavors, Wai Lana Chips are a uniquely delicious snack.

Free From:

  • GMO Ingredients
  • Cholesterol
  • Wheat & Soy
  • Gluten

Ingredients: Cassava (Yuca Chips), Tapioca Flour, Palm Olein Oil, Cane Sugar, Leek, Sea Salt, Maltodextrin, Sodium Acetates (Vinegar Powder), Malic Acid, Citric Acid, Lactic Acid, Garlic.

Available in 3 oz (28g) size

Nutritional Facts
Serving Size: 1 oz (28 g)
Servings Per Container: 3

Amount per Serving
Calories 140
 

% Daily Value*

Total Fat 6 g

10%

Saturated Fat 3 g

15%

Trans Fat 0 g

0%

Cholesterol 0 mg

0%

Sodium 305 mg

13%

Total Carbohydrate 17 g

6%

Dietary Fiber 2 g

9%

Sugars 1 g

 

Includes 1 g Added Sugars

2%

Protein 0 g

 


Not a significant source of vitamin A, vitamin C, calcium, or iron.

*Percent Daily Values are based on a 2000-calorie diet. Your daily values may be higher or lower depending on your calorie needs.

 

Product Reviews

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  1. So Unique !!

    Posted by Linda Gonzales on 19th Jul 2016

    Who knew that Cassava could be so delectable ??? I love the crunch, and the texture is out of this world...really something different...

  2. The Best Chips I Have Ever Tasted!

    Posted by Colleen on 26th Mar 2015

    The Salt & Vinegar Chips and they are the best chips I ever tasted in my whole life! It is nice to have a gluten free chip that tastes so delicious. Thank you so much for making these!