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Wai Lana Veggie Chips: Sea Salt & Vinegar (4.5oz)

$4.79 - $57.48
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 IRRESISTIBLY DELICIOUS

The exotic cassava root offers a tantalizing alternative for snack lovers. Bursting with flavor and an unforgettable crunch—with 30% less fat than most potato chips— these delicious VEGGIE CHIPS are hard to resist.

  • Gluten-Free
  • Non-GMO
  • Zero Trans Fats
  • Vegan
  • 30% Less Fat than most potato chips

Ingredients: Cassava (Yuca Chips), Tapioca Flour, RSPO Palm Oil*, Cane Sugar, Leek, Sea Salt, Maltodextrin, Sodium Diacetates (Vinegar Powder), Malic Acid, Citric Acid, Lactic Acid, Garlic.

Allergy Info: Made in a peanut and tree nut free facility that may process soy, sesame, and dairy.

*To help protect the environment, we only use RSPO palm oil sustainably harvested from certified plantations. RSPO palm oil is very stable at high temperatures and naturally free from trans fat and cholesterol.

* California Customers: WARNING – Prop 65

Width:
10.00 (in)
Height:
6.00 (in)
Depth:
3.00 (in)

Reviews

  • 5
    The BEST chips ever!

    Posted by Delaney Ryan on 7th Jun 2024

    I recently purchased a bag of the salt and vinegar chips with a friend while at a Homegoods, when we got to the car we both did a taste test and decided we just absolutely HAD TO go back inside and grab 2 more bags, not knowing if we’d be able to get more. now that I am home, i continue eating the chips to see that the website is listed on the bag, will be purchasing again in the future! so good!