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Wai Lana Cassava Chips: Sea Salt & Vinegar (3 oz)

$3.00 $1.79
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Product Description

The exotic cassava root offers a tantalizing alternative for snack lovers. Bursting with flavor and an unforgettable crunch—with 30% less fat than most potato chips—these delicious Wai Lana Chips are hard to resist.

  • Gluten-Free
  • Non-GMO
  • Zero Trans Fats
  • Vegan

Ingredients: Cassava (Yuca Chips), Tapioca Flour, Palm Olein Oil, Cane Sugar, Leek, Sea Salt, Maltodextrin, Sodium Diacetates (Vinegar Powder), Malic Acid, Citric Acid, Lactic Acid, Garlic.

 

Nutritional Facts
Serving Size: 1 oz (28 g)
Servings Per Container: 3

Amount Per Serving Approx. 24 Chips
Calories 140   

 

% Daily Value*

Total Fat 6 g

10%

Saturated Fat 3 g

15%

Trans Fat 0 g

0%

Cholesterol 0 mg

0%

Sodium 305 mg

13%

Total Carbohydrate 17 g

6%

Dietary Fiber 2 g

9%

Total Sugars 1 g

Includes 1 g Added Sugars

2%

Protein 0 g

 


Not a significant source of vitamin A, vitamin C, calcium, or iron.

*Percent Daily Values are based on a 2000-calorie diet. Your daily values may be higher or lower depending on your calorie needs.

 

Product Reviews

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  1. So Unique !!

    Posted by Linda Gonzales on 19th Jul 2016

    Who knew that Cassava could be so delectable ??? I love the crunch, and the texture is out of this world...really something different...

  2. The Best Chips I Have Ever Tasted!

    Posted by Colleen on 26th Mar 2015

    The Salt & Vinegar Chips and they are the best chips I ever tasted in my whole life! It is nice to have a gluten free chip that tastes so delicious. Thank you so much for making these!