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Wai Lana Cassava Chips: Sea Salt & Vinegar (3 oz)

Wai Lana Cassava Chips: Sea Salt & Vinegar (3 oz)

$3.49 - $41.88
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Description

The exotic cassava root offers a tantalizing alternative for snack lovers. Bursting with flavor and an unforgettable crunch—with 30% less fat than most potato chips—these delicious Wai Lana Chips are hard to resist.

  • Gluten-Free
  • Non-GMO
  • Zero Trans Fats
  • Vegan
  • 30% Less Fat than most potato chips

Ingredients: Cassava (Yuca Chips), Tapioca Flour, Palm Olein Oil*, Cane Sugar, Leek, Sea Salt, Maltodextrin, Sodium Diacetates (Vinegar Powder), Malic Acid, Citric Acid, Lactic Acid, Garlic.

Allergy Info: Made in a peanut and tree nut free facility that may process soy, sesame, and dairy.

*RSPO Palm Oil 

* California Customers: WARNING – Prop 65

Additional Information
Width:
10.00 (in)
Height:
6.00 (in)
Depth:
3.00 (in)

Reviews

  • 5
    wonderful chips

    Posted by Unknown on 11th Jul 2020

    Great flavor, just the right amount of seasonings. Have you thought about making a dill pickle flavor, lol

  • 5
    So Unique !!

    Posted by Linda Gonzales on 19th Jul 2016

    Who knew that Cassava could be so delectable ??? I love the crunch, and the texture is out of this world...really something different...

  • 5
    The Best Chips I Have Ever Tasted!

    Posted by Colleen on 26th Mar 2015

    The Salt & Vinegar Chips and they are the best chips I ever tasted in my whole life! It is nice to have a gluten free chip that tastes so delicious. Thank you so much for making these!